225-91-4003

FDA and USCS meeting the needs of the trading public in expediting the collection, processing, and use of import information, while protecting the public health.

225-89-2000

To promote the coordination between FDA and NSB to achieve greater effectiveness in assuring that feeding programs in Head Start Centers conform with the Federal food safety and sanitation recommendations.

225-88-2000

To clarify the enforcement responsibilities between FDA and ATF regarding alcoholic beverages that are considered adulterated under the FD&C Act.

225-75-4002

Establishes procedures for the exchange of information and coordination of activities between AMS/USDA and FDA to avoid duplication of effort in inspecting and sampling dry milk product plants to determine whether products manufactured at one plant may be contaminated with salmonella microorganisms. This MOU was first signed in 1975 and amended in 1987.

225-75-3003

Establishes the procedures to be followed regarding the investigational use of drugs, including antibiotics and biologics, and medical devices by DoD. This MOU was first signed in 1974 and amended in 1987.

225-86-8251

Outlines methods for determining a product's eligibility for patent term restoration

225-86-2000

Enforcement of laws against illegal harvest, transport, export, import, sale, and purchase of molluscan shellfish.

225-72-2001

To outline the authority or basis for cooperative efforts between USDA and FDA regarding the inspection, sampling, and examination of imported dates and date materials. This MOU was first signed in 1953 and amended in 1985.

225-80-2000

Agreement between FGIS and FDA regarding their responsibilities in the inspection and standardization of grain, rice, pulses, and food products.

225-85-8251

Describes procedures for the cooperative and timely interaction between FDA and NIDA for the domestic scheduling of drugs of abuse.

225-85-8400

Federal regulatory activities concerning residues of drugs, pesticides and environmental contaminants that may adulterate food.

225-84-8000

To establish a continuing procedure where the U.S. Patent and Trademark Office determines whether a U.S. patent can be issued for certain orphan products.